Scott Burns: Cook your portfolio with these recipes
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All recipes that appear in the L.A. Times’ weekly Food section are tested and perfected in our Test Kitchen before they’re deemed fit to print. (That means you don’t have to worry about a trial run before serving one of…
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If you like this post, please buy me a beer for $3 8-)For the past year, Food52.com readers have been voting in weekly showdowns of reader-submitted recipes on a given theme. The winning recipes of each week will end up in Food52’s upcoming cookbook, along with bios of the people who submitted them (Food52 explains the process in simple detail here).
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If you like this post, please buy me a beer for $3 8-)Times staff Friday, September 3, 2010 St. Petersburg As cookie season warms up, we want recipes The St. Petersburg Times food section seeks recipes for its ninth annual Christmas cookie issue, which will publish Dec. 1. We want all kinds of recipes: bars, drops and cutouts, with nuts and without, iced, plain and sprinkled, gingerbread, peppermint and chocolate. If your cookie comes with a …
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If you like this post, please buy me a beer for $3 8-)Examples of how seven big-name chefs are shrinking their customers’ carnivore quota
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If you like this post, please buy me a beer for $3 8-)The state, county, and 4-H fairs currently in full swing are sure to remind many of the good desserts entered for bake-offs and the fresh garden produce, preserved, lined up and ready to be judged.
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If you like this post, please buy me a beer for $3 8-)Stripped down to their very most basic, here are some cocktail recipes to build on. Vodka martini 1½ oz.
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If you like this post, please buy me a beer for $3 8-)OMAHA, Neb.–(BUSINESS WIRE)–MARIE CALLENDER’S® FRESH FLAVOR STEAMER™ ENTRÉES INTRODUCE NEW, MODERN RECIPES. The entrées use steam cooking for fresh-tasting meals in minutes.
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If you like this post, please buy me a beer for $3 8-)There are a couple of things that our northern visitors and residents can’t get enough of - good bread and good pizza. Claiming to be able to satisfy at least one of those yearnings, Bill Bellucci, owner of newly opened, Brooklyn Oven, in the Bay Crossings Plaza, isn’t bashful about his claims.
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If you like this post, please buy me a beer for $3 8-)Harvest Moon Grand Bazaar (DS) Harvest Moon Grand Bazaar
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